Coconut oil
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Coconut oil is a versatile and natural product derived from the meat of mature coconuts. Known for its rich, tropical aroma and myriad health benefits, coconut oil can be used for cooking, skincare, hair care, and even therapeutic purposes. It contains healthy medium-chain fatty acids, which help in boosting metabolism and providing quick energy. Its antimicrobial properties make it an excellent natural remedy for skincare concerns like dryness and inflammation. With a high smoke point, coconut oil is ideal for frying, baking, and roasting. It is available in both virgin and refined forms, each with distinct characteristics suitable for different uses.
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Description
| Specification | Details |
|---|---|
| Type | Virgin or Refined |
| Extraction Method | Cold-pressed or Expeller-pressed |
| Aroma | Mild (refined) / Strong (virgin) |
| Color | Clear (when melted) / White (solid) |
| Smoke Point | 350°F (virgin) / 400°F (refined) |
| Usage | Cooking, Skincare, Haircare |
| Fatty Acid Composition | Rich in Lauric Acid |
| Shelf Life | Up to 2 years (in cool conditions) |
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