Soybean Meal
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Soybean meal is a high-protein byproduct derived from the extraction of oil from soybeans. It is a widely used ingredient in animal feed due to its excellent nutritional profile, including high levels of essential amino acids, particularly lysine and methionine. Soybean meal is a cost-effective and sustainable protein source, suitable for poultry, swine, cattle, and aquaculture diets.
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Description
Processed through solvent extraction or mechanical pressing, soybean meal comes in various grades depending on its protein content and fiber level. It is also rich in vitamins and minerals, making it an indispensable component in livestock nutrition programs.
Specifications of Soybean Meal:
| Parameter | Specification |
|---|---|
| Protein Content | 44-50% (varies by grade) |
| Moisture Content | Maximum 12% |
| Fiber Content | 3-7% |
| Fat Content | 1-2% |
| Energy Value | 2,500-2,800 kcal/kg (ME) |
| Urease Activity | ≤ 0.05 (properly processed) |
| Phosphorus (available) | 0.6-0.8% |
| Appearance | Brownish-yellow, fine texture |
| Usage | Livestock, poultry, aquaculture |
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